Through my first e-book, I present 20 exclusive recipes likely to please as many people as possible and to help you move from one season to another in a sweet way. Tarts, entremets, choux buns, macarons, chocolate, summer or winter fruits… to share or in individual sizes.
Practical tools to walk you through the recipe and help you get organized: detailed cake drawing, indicative times (preparation time, baking time, refrigeration time…), tips and tricks and reverse schedule.
Now, it is your turn to put your apron on, have fun and treat your close ones.
TABLE OF CONTENTS:
1. Snickers Fingers
2. Red Berry & Yogurt Entremets
3. Apple Cranberries Hazelnut Pie
4. Strawberry Yuzu Mille-feuille
5. Banoffee Macarons
8. Vanilla Chocolate Tart
9. Red Berry Tart
10. Tropical Entremets
11. Noix Japonaises
12. Pistachio Raspberry Petits Gateau
13. Tropical Pavlova
14.Lady’s Petits Gateaux
15. Apple Vanilla Tonka Saint-Honoré
16. Chocolat Passion Lava Cake
17. Fig Raspberry Tart
18. Lotus Petits Gateaux
19. Lemon Meringue Tartlets
20. Strawberry Mint Choux Buns
– Ebook 97 pages printable version –